HUDSON

v vegan | veg vegetarian | gf gluten free | avail available

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Menus

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Butter Chicken | butter chicken, vegetable jalfrezi, na'an from scratch, basmati rice | kulfi ice cream veg avail, gf avail

Pierogi | potato-and-cheese or pork filling, caramelized onions with bacon lardons, sauerkraut | stewed apples with homemade crumble veg avail

Thai | panang curry, massaman curry, na’an from scratch, steamed jasmine rice | mango sorbet v avail, gf avail

Chicken Parmesan | classic chicken parmesan, fettuccine from scratch, kale caesar | handmade tiramisu

Autumn's Best | roasted squash stuffed with sausage, apple, barley, and gruyere cheese alongside a brussels sprout and pomegranate salad | cranberry shortcake v avail, gf avail

Bake 'n Take | puff pastry from scratch, savory cheddar/chive scones, apricot/cream cheese danish, apple turnovers

Schedule & Registration

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Guests are welcomed to bring wine or beer for no additional charge.

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Guests in public classes must be age 18 or older.

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October 6 | Private Group | 6:00pm

October 7 | Pierogi | 6:00pm SOLD OUT

October 8 | Private Group | 6:00pm

October 9 | Private Group | 7:00pm

October 13 | Thai | 6:00pm SOLD OUT

October 15 | Autumn's Best | 6:00pm SOLD OUT

October 16 | Chicken Parmesan | 4:00pm

October 18 | Corporate Event | 6:00pm

October 20 | Chicken Parmesan | 6:00pm SOLD OUT

October 21 | Private Group | 6:00pm

October 22 | Private Group | 6:00pm

October 23 | Butter Chicken | 4:00pm SOLD OUT

October 21 | Private Group | 6:00pm

October 26 | Private Group | 6:00pm

October 27 | Chicken Parmesan | 6:00pm SOLD OUT

October 28 | Autumn's Best | 6:00pm SOLD OUT

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November public classes will be posted on Tuesday, October 18 at 9:00am

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Call us if you'd like to arrange a private group class or corporate event